Orange Creamsicle

Refreshing orange creamsicle recipe made with real Sealtest sour cream. Treat yourself with a classic!

Preparation time
10 min
Serves
10-12
Ingredients
  • 1 cup (250 mL) frozen orange juice concentrate, thawed
  • 3/4 cup (175 mL) Sealtest 14% Sour Cream
  • 1 tbsp (15 mL) corn syrup
  • 2/3 cup (150 mL) granulated sugar
Preparation
  1. In a small bowl whisk all ingredients together until smoothly blended.
  2. Pour into ice pop moulds or 3 oz (75 mL) Dixie cups. Freeze until starting to set, about 1 hour. Insert popsicle sticks then freeze until solid 3 hours or overnight.